Today we are blessed to hear from our correspondent in Rome, Fr. Ott, about fasting. Even though the end of lent it is very timely. Read at your own risk for now you will know.
To understand why Catholics (and many other Christians) don't eat meat on Fridays in Lent, we first have to understand the roots of the disciplines of fasting and abstinence in general. Then we need to see what it is about Fridays in Lent that make abstaining from meat an appropriate thing to do.
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In the case of abstaining from meat during the Fridays of Lent, you won't find this specific rule in the Bible, because Lent did not exist yet when the Bible was written. But both the season of Lent and the discipline of abstaining from meat on Fridays are practices that are deeply rooted in biblical imagery.
The concept of a forty day pilgrimage is very well attested in the Bible. There are several periods of "forty days" in the world-purifying story of Noah and the flood (Gen 7:12, 17, 8:6). Moses spends forty days up on Mt. Sinai, receiving the Law from the Lord (Ex 24:18). Elijah journeys for forty days to escape Jezebel and get to the mountain of the God (1 Kgs 19:8). And of course, Jesus fasted and prayed for forty days in the desert (Mat 4:2; Mk 1:13; Lk 4:2).
It is out of this tradition that the Church established the forty day season of Lent. During this time, we seek to draw nearer to Jesus by going "into the desert" to fast and pray with him. And giving up meat on Fridays is part of this Lenten pilgrimage project.
To understand why this is, it is helpful to substitute "meat" with a more archaic word that means the same thing: "flesh." This gives a twofold mystical meaning to our abstinence. It can first of all remind us of the sacrifice of Jesus. On Good Friday, he gave himself completely for our sakes: flesh and blood, soul and divinity. When we give up "flesh" in this minor symbol of abstaining from meat, it is a small token reminder of the supreme sacrifice that Jesus gave up for us on the Cross.
The second meaning comes from the Bible, especially the Pauline letters. St. Paul likes to use the word "flesh" to mean "a proclivity to fall into sin" (cf. Rom 7:5, 25, 8:3-13, 13:24; 1 Cor 3:3, 15:50; Gal 4:29, 5:13-24, 6:8; Eph 2:3). In particular, he emphasizes that by conforming ourselves more perfectly to Jesus, we allow our "flesh" (i.e. tendency to sin) to be crucified (i.e., destroyed) along with his "flesh" (i.e., his body) (cf. Gal 5:24; Eph 2:14)
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So, why do we give up meat on Fridays? The Church is just asking us to make a significant action each Friday to remind ourselves that the Lord died for us on that day, and that we should respond by continually asking him for the grace to turn away from sin. And I do mean EACH Friday. Before Vatican II, Catholics were asked to abstain from meat every Friday of the year. After Vatican II, this specific discipline was limited to Lent, but we are still supposed to do something sacrificial every other Friday of the year. I think the hope was that faithful Catholics would go beyond the "letter of the law" and more fully embrace the spirit of it, finding creative and meaningful ways to express their union with Christ through personal sacrifices. But I think that's been kind of a flop. Most Catholics probably have no idea what this is about.
But now, you can spread the word ;)
3 comments:
Thanks for the information and encouragement, Father. Here's my family's take on meatless Fridays (mostly tongue in cheek)...
I think that fish is associated with Lent because God knows I can hardly get a bite of the offensive food down. Truly sacrificial.
My teenage son thinks that Lenten Fridays are meatless because God loves us and wanted to give us another reason to eat cheese pizza.
My husband secretly feels like my son and so he keeps a solemn countenance while he eats his pizza and focuses a bit more on fasting to compensate.
My pre-teen daughter sees Lenten Fridays as a culinary opportunity to explore God's great big world of meatless dishes. She makes sure to sing the Stabat Mater while she cooks and wears the purple apron instead of the green one.
My 10-year old son has come to view Lenten Fridays as a party day since parish fish fries are so delicious and fun. As a consequence, and in a spirit of solemn sacrifice, we no longer attend parish fish fries. (My deepest apologies to all those groups who have benefitted from our fish fry money in the past.)
My 7-year old is the one who truly suffers since she is a meat 'n' potatoes kind of gal (hold the potatoes).
My pre-schooler doesn't care whether we eat meat or not because she has placed herself on a very strict diet of scrambled eggs and pop tarts.
My toddler would be thrilled with meatless Fridays all year because he doesn't yet have enough teeth to chew it anyway. (Think turkey bubble gum)
I'm with you. If my cow fall into the water before it is made into hamburger I won't eat it.
Let me preface by saying that I am a cradle Catholic. Historically speaking, I don't think the Catholic Church has not done a very good job teaching the "spirit" of ritual practices and doctrine and rather have taught the "letter of the law." I would venture to guess that if most Catholics new the whys (not necessarily the hows) they would go beyond the law and fully embrace the practices. I know since I started paying closer attention to the whys it has helped deepen and strengthen my spiritual journey.
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